*Not Vegan* Teriyaki mushroom egg fried rice bowls - simple homemade egg fried rice, topped with steamed pak choi and DELICIOUS teriyaki mushrooms! The sauce is sticky, sweet and salty - and it's vegetarian and gluten-free too!
Spicy Lentils with Sweet Potatoes and Kale from Eat Live Run//successimo! Once you slice everything up, it comes together pretty easily. THe store was out of green lentils and I had a bunch of pink ones, so we made that sub.