One-Pot Chicken Bog
Chicken bog is a pilaf-style dish made of rice, chicken, onion, spices, and sausage. This quick and easy 1-pot meal is sure to become a family favorite!
Polish White Borscht (Bialy Barszcz)
White Borscht is a tasty Polish Easter soup that is full of ingredients carrying religious symbolism. | www.CuriousCuisiniere.com
Braised Chicken (with Vegetables and Gravy) - Craving Tasty
Braised chicken, first browned to perfection then braised slowly in an oven for 3 hours with a variety of vegetbales to give it complex flavor and taste.
Dutch Oven Beef Stew
What can be better in the Fall than comfort food, like a Classic Dutch Oven Beef Stew cooked on a stove top? It is so easy to make using beef tips, Yukon potatoes, baby carrots, and peas. If you need a good dinner idea, try out this recipe! #beefstew #comfortfood #comfortfoodrecipe #dutchovens #beeffoodrecipes #dinner #dinnerideas #fallrecipes
Borscht (Barszcz Czerwony) - Authentic Polish Recipe - Eating European
Borscht - authentic Polish soup, is also known as Barszcz Czerwony. It's a classic dish that is traditionally served on Christmas Eve. It's made from beets and it has a clean, almost see-through consistency; it can be served in mugs to drink, or in bowls with Polish mushroom "ear" pierogi (coming soon), or Sauerkraut and Mushroom Pierogi.
The sour cream and dill are the perfect compliment to the tasty green beans in this summery creamy soup. Serve with a nice slice of fresh crusty bread for a wholesome lunch. I left the beans in who…
GREEN BEANS STEW - ZÖLDBAB FŐZELÉK
I called this a stew for lack of a better word. But it’s not really a stew. Főzelék is a thick Hungarian vegetable dish. Traditionally it was thickened with roux made from lard and flour and sometimes served with sour cream. Főzelék is eaten as the main course. It can be topped with meat drippings, pörkölt sauce, sausage, fasírt or deep fried foods such as French fries or fried bread. But most of the time we just ate it with a slice of bread. Főzelék is not very exciting to western tastes…
Easy Polish White Borscht with Kielbasa - Bialy Barszcz
White Borscht Easter Breakfast Soup - Bialy Barszcz - Classic Polish Easter dish made with simple ingredients and packed with flavor is traditionally served for breakfast. Potatoes, kielbasa, leek, and boiled eggs are the main ingredients that you probably already have on hand. | allthatsjas.com | #EasterRecipes #soup #breakfast #Polish #blessings #HolySunday #simple #easy #deliciousfood #recipe #kielbasa #creamy #boiledeggs #eggs
Porcini Mushroom Dumplings (Uszka)
These traditional Polish Christmas Eve mushroom dumplings (uszka) are served hot with borscht as the first dish of the Christmas Eve meal.