This is an awesome healthy vegan remake of one of my favorite Indian dishes, except mine is made with whole ingredients, veggies, fresh herbs, spices and tastes SO much better than its restaurant-counterpart.
The Original Grain-free Peanut Butter Chocolate Chip Chickpea Cookie Dough Bites - no flour, no sugar and no oil! Gooey, quick and easy with a surprise ingredient! Gluten-free, vegan and dairy-free.
6 Whole30 Sauces that Aren't Mayo
6 Whole30 Sauces that Aren't Mayo that you need in your life! From chimichurri, to creamy lemon garlic, avocado lime, and more, these sauces will add a boost of flavor to meal prep or any Whole30, vegan, paleo, and gluten free meal! - Eat the Gains #mealprep #Whole30 #vegan #paleo
Chickpea noodle soup is vegan comfort food at its finest. Warming, easy to make and ready in 30 minutes. I am using Lentils and white beans instead of chicpeas, I am adding lemon juice and also Bok Choy & Spinach.
Vegetarian cooking in India is healthy, delicious, easy and so flavorful! If you eat Indian food you know just how delicious their vegetarian dishes are! If you haven’t ventured into Indian or maybe (Indian Food Recipes)
A few weeks back I casually posted a picture of the lentil soup my mom brings over for us from time to time. I got an overwhelming request for the recipe so I decided it’s about time I post another recipe from Yiayia, the Greek cooking machine.