Food I cook
Triskal goats cheese, orange and almond tart - yum. Recipe on my website www.eunicepower.com
Plums picked from my very own tree- mind you its is the first crop - 4 years on!
Delicious beetroot salad, isnt the beetroot so pretty, my friend grew it from seed- genius!
Blackcurrant fool - I think Autumn is my favourite fime for ingredients. Dessert for last weeks wedding.
A wonderful autumnal starter, roast butternut squash with yoghurt, corriander, lime and chilli.
Petit fours include truffles, nutty fudge and little meringues with beetroot cream.