Jessica Farrugia

Jessica Farrugia

Jessica Farrugia
More ideas from Jessica
Healthy vegan soup! This Italian Orzo and Kale soup is SO good. A must make! #vegansoup #vegandinner #soup #healthy #vegetarian #dinner | www.delishknowledge.com

Healthy vegan soup! This Italian Orzo and Kale soup is SO good. A must make! #vegansoup #vegandinner #soup #healthy #vegetarian #dinner | www.delishknowledge.com

Roasting vegetables brings out their natural sweetness and adding lentils give this dish extra body.

Roasting vegetables brings out their natural sweetness and adding lentils give this dish extra body.

How to Make Healthy Homemade Gluten Free GF Chickpea Flatbread from Scratch. This is great if you're looking for easy ideas and recipes for weeknight dinners or side dishes for meals. Also makes an excellent pizza dough or crust that's also vegan. For this bread, you'll need chickpea flour, olive oil, water, and salt.

How to Make Healthy Homemade Gluten Free GF Chickpea Flatbread from Scratch. This is great if you're looking for easy ideas and recipes for weeknight dinners or side dishes for meals. Also makes an excellent pizza dough or crust that's also vegan. For this bread, you'll need chickpea flour, olive oil, water, and salt.

Vegan Chickpea Cookie Dough made in a blender. A healthy eggless no bake cookie dough recipe to satisfy that sweet tooth! {gluten free, refined sugar free, dairy free}

Vegan Chickpea Cookie Dough made in a blender. A healthy eggless no bake cookie dough recipe to satisfy that sweet tooth! {gluten free, refined sugar free, dairy free}

Instant Pot Cheesy Enchilada Rice--brown rice is pressure cooked with enchilada sauce and spices and topped with cheddar, diced avocado and a wedge of lime.

Instant Pot Cheesy Enchilada Rice--brown rice is pressure cooked with enchilada sauce and spices in minutes and then topped with sharp cheddar, diced avocado and a wedge of lime.

Baba Ghanoush (Roasted Eggplant Dip) | www.oliviascuisine.com | This creamy and delicious roasted eggplant dip is a Lebanese classic! It is vegetarian, but you can make it vegan by omitting the sour cream.

This rich and delicious Baba Ghanoush is a Middle Eastern classic and the perfect vegetarian appetizer for any occasion!