Eat dessert first
Discover Pinterest’s 10 best ideas and inspiration for Eat dessert first. Get inspired and try out new things.
Inspired by Claudia Flemming's book, The Last Course: The Desserts of Gramercy Tavern from Random House, frozen Orange-Blossom Honey Mousse is topped with Blood Orange Sorbet to create my idea of the perfect creamsicle and then topped it with a Rosemary and Orange Meringue.
1 · 75 minutes · This is THE Momofuku Milk Bar Crack Pie recipe. With a thick and gooey center and homemade oat cookie crust, this is a pie like no other and is sure to get you hooked.
14 ingredients
Produce
- • 1/4 cup Corn, powder
Refrigerated
- • 9 Egg yolk, large
Breakfast Foods
- • 1 1/2 cups Rolled oats, old-fashioned
Baking & Spices
- • 1/2 cup All-purpose flour
- • 1/8 tsp Baking powder
- • 1/16 tsp Baking soda
- • 1 1/4 cup Brown sugar, light packed
- • 27 tbsp Granulated sugar
- • 2 1/4 tsp Kosher salt
- • 1/2 tsp Vanilla extract
Snacks
- • 1 Oat cookie recipe
Dairy
- • 1 3/4 cup Butter, unsalted
- • 3/4 cup Heavy cream
- • 1/4 cup Milk powder
Betsy Shonebarger saved to Recipes
Spread Emeril's tuna salad recipe over crusty bread, and top with tomatoes and provolone cheese. Broil until brown. #marthastewart #recipes #recipeideas #comfortfood #comfortfoodrecipes

Martha Stewart Living saved to Fish Recipes
Good morning! Brownies and chocolate chip cookies are staples in my diet and they are the recipes that I turn to again and again. Consequently I am always in search of "the best", "the perfect", the

Kay Schuette saved to Food
2 · Deep Fried Peaches - Fresh ripe peaches, dipped in funnel cake batter, fried, rolled in cinnamon-sugar and topped with ice cream or whipped cream. Enough said!
12 ingredients
Produce
- • 1 Peaches, Fresh ripe pitted and sliced
Refrigerated
- • 1 Egg
Baking & Spices
- • 1 1/4 cups All purpose flour
- • 3/4 tsp Baking powder
- • 1 Bowl of cinnamon-sugar
- • 1 Flour
- • 1 Ice cream or whipped cream
- • 1/4 tsp Salt
- • 2 tbsp Sugar
- • 1/2 tsp Vanilla
Oils & Vinegars
- • 1 Vegetable or peanut oil
Dairy
- • 3/4 cups Milk

Tammy Butler saved to Fun candy
7 · 39 minutes · This old fashioned coffee cake recipe comes to us from the Los Angeles Unified School District, where it has been beloved by generations of students since the 1950s.
7 · 39 minutes · This old fashioned coffee cake recipe comes to us from the Los Angeles Unified School District, where it has been beloved by generations of students since the 1950s.
11 ingredients
Refrigerated
- • 1 Egg, large
Baking & Spices
- • 2 1/2 cups All-purpose flour
- • 1 tsp Baking powder
- • 1 tsp Baking soda
- • 1 cup Brown sugar, packed
- • 1/2 tsp Cinnamon
- • 1 tsp Nutmeg
- • 1 tsp Salt
- • 1 cup Sugar
Oils & Vinegars
- • 3/4 cup Vegetable oil
Dairy
- • 1 cup Buttermilk

Beth Thomas saved to Food
5 · Your family will go crazy for these Moose Tracks Cookie Bars! These bars are gooey and chewy on the inside and crispy on the outside! Adults and kids alike will want to eat these right as you take them out of the oven!
5 · Your family will go crazy for these Moose Tracks Cookie Bars! These bars are gooey and chewy on the inside and crispy on the outside! Adults and kids alike will want to eat these right as you take them out of the oven!
8 ingredients
Refrigerated
- • 2 Eggs, large
Condiments
- • 3/4 cup Peanut butter cups
Baking & Spices
- • 2 cups All-purpose flour
- • 1 tsp Baking soda
- • 1 cup Brown sugar
- • 1/2 tsp Salt
Dairy
- • 1 cup Butter
Desserts
- • 1/3 cup Fudge, hot
Karen Harrison saved to Recipes
These thick, fudgy homemade cosmic brownies are 10x better than storebought! Topped with a creamy homemade chocolate ganache made without heavy cream!)

Tamara Davis saved to Brownies, Bars, Bites
17 · 50 minutes · Church Potluck Cream Puff Dessert
11 ingredients
Refrigerated
- • 4 Eggs, large
Baking & Spices
- • 2 packages (3.9 ounces each) instant chocolate pudding mix, instant
- • 1 cup All-purpose flour
- • 1/4 cup Caramel ice cream topping
- • 1/4 cup Chocolate ice cream topping
- • 1 carton Topping, frozen whipped
Nuts & Seeds
- • 1/3 cup Almonds
Dairy
- • 1/2 cup Butter
- • 3 1/2 cups Cold 2% milk
- • 1 package Cream cheese
Liquids
- • 1 cup Water

Mari Donohue saved to Desserts