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Ganache recipe

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2 · 80 minutes · This chocolate truffle cake is a decadent 6-layer cake filled with homemade chocolate custard, then covered in ganache and chocolate chips. For the chocolate lover in your life, make this show stopping cake for your next special occasion!

19 ingredients

Refrigerated
  • 1 Egg yolk
  • 2 Eggs, large
Baking & Spices
  • 1 cup All-purpose flour
  • 1/4 tsp Baking powder
  • 1/2 tsp Baking soda
  • 9 1/2 oz Bittersweet chocolate, good-quality
  • 10 oz Chocolate chips, semi-sweet mini
  • 4 tsp Corn starch
  • 11 1/3 tbsp Dutch-processed cocoa, unsweetened powder
  • 15/16 cup Granulated sugar
  • 1/2 tsp Kosher salt, coarse
  • 3/4 cup Powdered sugar
  • 2 tsp Vanilla
Oils & Vinegars
  • 1/2 cup Vegetable oil
Drinks
  • 1/2 tbsp Espresso
Dairy
  • 1 tbsp Butter, unsalted
  • 10 oz Double creme
  • 1/2 cup Sour cream
  • 1 1/2 cup Whole milk
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