I am still exploring new flavor profiles and Middle Eastern foods seem to be exactly what my taste buds are screaming for. I’m loving how much flavor I find in every morsel I eat. One thing I have noticed is they add larger quantities of spices and herbs than I’m used to using. I’m always...Read More
These Lamb Koftas are a firm favourite. There’s something about the smell of Middle Eastern spices sizzling over hot charcoals. It’s intoxicating and you just know that whatever comes off the grill is going to be mouth watering.
Thirty crisp layers of buttery phyllo and heaps of fragrant pistachios, combine to make an utterly delicious, light yet rich baklava that tastes like it came straight from a Turkish bakery. Plus…recipe VIDEO included! Happy first day of Ramadan to all those who celebrate! As for everyone else…enjoy the ride! This year I’m showering the Holy …
You knew it was coming. How could a Narnia menu end with anything else? I can’t be the only person who immediately thinks of the White Witch when I hear the words “Turkish delight.” Traditionally, rose is the most common Turkish delight flavor, but I tend to think flower-flavored things taste like perfume (jasmine tea […]