Kelly Mccarthy
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These easy SUGAR FREE CHOCOLATE CUPCAKES from scratch are made with no sugar. They are still incredibly soft and moist! This easy cupcake recipe uses Splenda and it's perfect for diabetics! From cakewhiz.com

These easy SUGAR FREE CHOCOLATE CUPCAKES from scratch are made with no sugar. They are still incredibly soft and moist! This easy cupcake recipe uses Splenda and it's perfect for diabetics! From cakew

The best superfoods for diabetics are the ones that are high in healthy nutrients and also keep blood sugar down and/or level. Eat more of these healthy foods if you suffer from type II diabetes! http://avocadu.com/top-21-superfoods-diabetics/

The best superfoods for diabetics are the ones that are high in healthy nutrients and also keep blood sugar down and/or level. Eat more of these healthy foods if you suffer from type II diabetes

You're on a diet, you can't have a cheese cake right? Well, you're wrong. Dieting doesn't mean depriving your sweet tooth of eating delicious desserts. Here we brought you 20 recipes of the top sugar-free desserts so you can eat while not affecting your diet. These treats are free of refined sugar, but may contain reasonable amounts of natural sweeteners.

Here we bring you 20 recipes of the top sugar-free desserts so you can eat while not affecting your diet. These treats are free of refined sugar, but may contain reasonable amounts of natural sweeteners.

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Sweet Potato Chocolate Cake with Chocolate Sweets Frosting (vegan, oil-free)

Leckere Schokoladentorte - Vegan und ohne Öl - mit Süsskartoffeln - GENIAL *** Chocolate Sweet Potato Cake with Chocolate Sweets Frosting

Sugar Free Carrot Cake  This is a very filling, moist cake. Nuts give it extra bite but can easily be removed if someone suffers from an allergy.  Ingredients:  200g (7oz) butter  Five tbsp honey  Four large eggs  500g (1lb 1oz) grated carrots  150g (5oz) chopped walnuts  300g (10.5oz) plain flour  Two tsp bicarbonate of soda  Pinch of salt  One tsp ground allspice

Sugar Free Carrot Cake This is a very filling, moist cake. Nuts give it extra bite but can easily be removed if someone suffers from an allergy. Ingredients: butter Five tbsp honey Four large eggs grated carrots