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Winter Time Fun

For all the other winter holidays...New Years, Valentin's, St. Patrick's Day, Mardi Gras.
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‘Charcuterie’ is a French term that’s derived from the words for cooked (‘cuit’) and flesh (‘chair’) and refers to cured meats that can be served cold. A well-stocked charcuterie board makes entertaining easy – just pile it high with deliciousness, then let guests help themselves while you mix, mingle and enjoy the party without worrying about preparing or serving food.
Sparkling raspberry lemonade.

new years

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mardi gras

287 Pins

st. patricks

37 Pins


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