Angel food cupcakes
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This Graham Cracker Éclair recipe makes dessert a piece of cake! Just start with JELL-O Vanilla Flavor Instant Pudding, add milk and whisk. Then add COOL WHIP Whipped Topping and mix again. Pour over a delicious bed of crunchy graham cracker squares, layer up and top it all off with creamy BAKER’S ONE BOWL Chocolate Frosting. It’s cake made easy.