S'mores Cookie Cups are baked in a mini muffin pan - Graham cracker cookie base, with a toasted marshmallow, and a piece of gooey chocolate on top! Now you can enjoy campfire toasty s'mores all year round for dessert!
Next time add cinnamon, maca, vanilla and salt. I also put a tiny sprinkle of ascorbic acid to help the bananas not go brown, mixed in small ninja, put in silicone mini muffin pan to set in freezer-RAH
**RAW, Fudgy Vegan Brownies with Cacao Nibs, Walnuts and a Coconut Oil Chocolate Ganahce Frosting! Next time try in Vitamix from start, but soak dates to try not overwhelming the motor. Ganache was awesome!