Make crowd-pleasing garlic bread even easier with a robust Garlic N’ Herb compound buttery spread. Country Crock’s® new, simple recipe has a country fresh taste made from real ingredients—making it the perfect complement to your favorite baguette or rustic loaf. Mix a ½ cup of spread with a clove of garlic and chopped fresh herbs, like parsley, thyme and rosemary. To get the most flavor out of your garlic bread, slice bread ¾ of the way through, apply spread between cuts, and toast until golden.
