Super moist, fragrant and delicate Vegan Almond Cake with a pop of lemon flavor. Made with almond flour it is naturally gluten-free and vegan, and quite possibly the easiest cake you'll ever make. Excellent served on its own but also great dressed up for dessert with fresh berries, fruit compote or poached pears, and some dairy-free cream or whipped vegan ricotta!
Limor Tabib, RDN on Instagram: "STRAWBERRY SHORTCAKE OAT BARS GLUTEN FREE! ♥️🍓 Remember those strawberry shortcake ICECREAM bars you would have on a hot summer day from the ICECREAM truck? No need to reminisce because this recipe has got you covered 👇🏻 and with health forward ingredients 😇 — crust ingredients — 2 cups almond flour 1/3 cup oats gluten free 1/4 cup maple syrup 1/4 cup coconut oil, melted 1 tsp vanilla 1 tsp cinnamon 1/4 tsp all spice Pinch of salt — pie filling — 1 pint s
Limor Tabib, RDN on Instagram: "FUNFETTI SUGAR COOKIES Sprinkle in some sweetness to your week by trying these easy gluten free cookies! No need to deprive yourself of those classic roll house sugar cookies when you have a healthful replica like this 🌈🍪 — ingredients — 1.5 cups almond flour 1/4 cup coconut oil, melted 1/4 cup maple syrup 1 tsp vanilla 1/4 tsp salt Sprinkles — instructions — 1. Preheat oven to 350 F 2. Combine all the ingredients in a bowl, melt coconut oil if needed before
Ali Jenkins | Nourishing Dessert Recipes on Instagram: "Coffee cake (Grain & dairy free) | @stelleandcobakes Your weekend baking plans have arrived! This coffee cake will change your life-- and you'll never know it's grain and refined sugar free. Save the full recipe below: RECIPE Yield: 16 coffee cake squares PREP TIME: 15 MINUTES. BAKE TIME: 35-40 MINUTES 1 3/4C almond flour 1/2C tapioca starch 1.5 tsp baking powder Dash salt 1/4C pure maple syrup 1/4C coconut sugar 1/2C coconut mi