Nik Nak Food blog

Melbournian foodie living in Dublin. Recipes, reviews and food tourism.
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Cockles in a white wine sauce, flavoured with sweet paprika, chilli, garlic and tomato. This simple seafood dish takes only 20 minutes to get on the table. Perfect with crusty bread or french fries. Food Tourism, White Wine Sauce, Cockles, Irish Recipes, Crusty Bread, Eat Right, Seafood Dishes, Nik, French Fries
Pipis in white wine (cockles)
Cockles in a white wine sauce, flavoured with sweet paprika, chilli, garlic and tomato. This simple seafood dish takes only 20 minutes to get on the table. Perfect with crusty bread or french fries.
Nik Nak Food
Nik Nak Food
Pipis in a white wine sauce, flavoured with sweet paprika, chilli, garlic and tomato. This simple seafood dish takes only 20 minutes to get on the table. Perfect with crusty bread or french fries.
Pipis in white wine (cockles)
Pipis in a white wine sauce, flavoured with sweet paprika, chilli, garlic and tomato. This simple seafood dish takes only 20 minutes to get on the table. Perfect with crusty bread or french fries.
Nik Nak Food
Nik Nak Food
Who can resist a little home fried chicken atop a tasty waffle?! The chicken has a decent amount of chilli kick from the hot sauce, and a beautifully crunchy exterior. The waffle has a little twist, as it’s made from potato. So it’s basically a rösti but cooked on a waffle iron. Delicious! Fried Chicken And Waffles, Waffle Iron, Fried Food, Food Pin, Decent
Fried chicken and waffles with a twist
Who can resist a little home fried chicken atop a tasty waffle?! The chicken has a decent amount of chilli kick from the hot sauce, and a beautifully crunchy exterior. The waffle has a little twist, as it’s made from potato. So it’s basically a rösti but cooked on a waffle iron. Delicious!
Nik Nak Food
Nik Nak Food
Over the last few years this has been my go to recipe for entertaining, as it’s perfect as a canape or a starter. It’s vibrant colour, thanks to beetroot, easily wows guests without too… Open Faced Sandwich, Pink Gin, Chutneys, Beetroot, Food Blog, Starter, Salmon
Pink, gin cured salmon (gravlaks)
Over the last few years this has been my go to recipe for entertaining, as it’s perfect as a canape or a starter. It’s vibrant colour, thanks to beetroot, easily wows guests without too…
New blog post featuring this pink, gin cured salmon (gravlax.) Perfect for entertaining, especially now that New Years Eve is on the horizon. Whilst it takes two days to cure, it is super easy to make. Serve as a canape or starter. Link in bio and below.  https://niknakooo.wordpress.com/2017/12/27/pink-gin-cured-salmon-gravlax/ . . . . . #foodie #instafood #gravlax #gravadlax #salmon #curedsalmon #smokedsalmon #entertainingfood #entertainingideas #partyfood #healthyeating #healthy #foodisfuel... Food Is Fuel, Smoked Salmon, Party Food
Pink, gin cured salmon (gravlaks)
New blog post featuring this pink, gin cured salmon (gravlax.) Perfect for entertaining, especially now that New Years Eve is on the horizon. Whilst it takes two days to cure, it is super easy to make. Serve as a canape or starter. Link in bio and below. https://niknakooo.wordpress.com/2017/12/27/pink-gin-cured-salmon-gravlax/ . . . . . #foodie #instafood #gravlax #gravadlax #salmon #curedsalmon #smokedsalmon #entertainingfood #entertainingideas #partyfood #healthyeating #healthy #foodisfuel...
Spiced Pumpkin Scones. An Australian classic. Made from fresh pumpkin puree and spiced with cardamon and cinnamon. Perfect with a bit of butter or jam and cream. Pumpkin Scones, Spiced Pumpkin, Pumpkin Puree, Pumpkin Spice, Typical Australian Food, Aussie Food, Australia Food, Meat Pie
Spiced pumpkin scones
Spiced Pumpkin Scones. An Australian classic. Made from fresh pumpkin puree and spiced with cardamon and cinnamon. Perfect with a bit of butter or jam and cream.
Spiced Pumpkin Scones. An Australian classic. Made from fresh pumpkin puree and spiced with cardamon and cinnamon. Perfect with a bit of butter or jam and cream.
Spiced Pumpkin Scones. An Australian classic. Made from fresh pumpkin puree and spiced with cardamon and cinnamon. Perfect with a bit of butter or jam and cream.
A snapshot on the foodie scene in Melbourne, Australia. Restaurant, cafe and winery reviews. Things to do in Melbourne. Places to eat in Melbourne. Drinking wine in the Yarra Valley. Melbourne Australia, Yarra Valley, Foodie Travel, Wine Drinks
Food Tourism: Melbourne, Australia.
A snapshot on the foodie scene in Melbourne, Australia. Restaurant, cafe and winery reviews. Things to do in Melbourne. Places to eat in Melbourne. Drinking wine in the Yarra Valley.
Lemon ricotta stuffed courgette (zucchini); using lemon, ricotta, basil and parmesan to stuff the courgette flowers and the coating them in a light batter and frying until golden. Perfect for summer dining. Summer Dining, Lemon Ricotta, Parmesan, Asparagus, Risotto
Lemon ricotta stuffed courgette (zucchini); using lemon, ricotta, basil and parmesan to stuff the courgette flowers and the coating them in a light batter and frying until golden. Perfect for summer dining.
Beef Wellington made with beef fillet, chicken liver pate, a duxelle and puff pastry is a show stopper main course. Perfect for Christmas dinner, as a Sunday roast or when entertaining friends. Christmas Dinner Main Course, Christmas Food, Chicken Liver Pate, Chicken Livers, Main Dish Recipes, Dinner Recipes, Food Dishes, Main Dishes, Maine
Beef Wellington
Beef Wellington made with beef fillet, chicken liver pate, a duxelle and puff pastry is a show stopper main course. Perfect for Christmas dinner, as a Sunday roast or when entertaining friends.
Christmas Truffles. Using Christmas pudding, spiced rum and chocolate to make these scrumptious truffles that are perfect at Christmas. Using both dark and white chocolate plus goji berries and mint leaves to decorate. Christmas Truffles, Christmas Pudding, Christmas Food Dinner, Spiced Rum, Homemade Christmas Gifts, Macadamia Nuts, Goji Berries, Boozy
Christmas Truffles
Christmas Truffles. Using Christmas pudding, spiced rum and chocolate to make these scrumptious truffles that are perfect at Christmas. Using both dark and white chocolate plus goji berries and mint leaves to decorate.
A healthier version of Buffalo wings with a blue cheese dip. The chicken is grilled, not deep fried, and marinated in Frank's Hot sauce. The dip is made with greek yoghurt and not sour cream and mayonnaise. Still tastes amazing. Winner! Family Meals Crockpot, Crockpot Recipes, Soup Recipes, Healthy Dinner Recipes, Appetizer Recipes, Blue Cheese Dip, Buffalo Wings, Breakfast Snacks
Buffalo wings
A healthier version of Buffalo wings with a blue cheese dip. The chicken is grilled, not deep fried, and marinated in Frank's Hot sauce. The dip is made with greek yoghurt and not sour cream and mayonnaise. Still tastes amazing. Winner!
No mix banana bread. Made with ripe bananas, butter, baking soda, vanilla extract, an egg, sugar and flour. No mixer required, just use a fork! Super easy baking. Healthy Lunch, Healthy Breakfast, Crazy House, Banana Bread Recipes, Baking Soda, Healthy Recipes
“No mix” Banana Bread
No mix banana bread. Made with ripe bananas, butter, baking soda, vanilla extract, an egg, sugar and flour. No mixer required, just use a fork! Super easy baking.
Vietnamese-styled pork meatball noodles.  Rice noodles, vietnamese-style marinade, pork meatballs, grated carrot, shredded lettuce and garnish of your choice. Gives a nod to Thịt Nướng (Vietnamese Grilled Pork) and Nước chấm (Vietnamese dipping sauce.) Vietnamese Grilled Pork, Vietnamese Recipes, Pork Noodles, Rice Noodles, Bun Cha, Pork Meatballs, Vietnamese Restaurant, Shredded Lettuce
Vietnamese-style pork meatball noodles
Vietnamese-styled pork meatball noodles. Rice noodles, vietnamese-style marinade, pork meatballs, grated carrot, shredded lettuce and garnish of your choice. Gives a nod to Thịt Nướng (Vietnamese Grilled Pork) and Nước chấm (Vietnamese dipping sauce.)
Pearl barley risotto, or as the Italian's would call it Orzotto, with lamb. Perfect for left over lamb roast. Pearl barley, lamb, carrots, leeks, chestnut mushrooms, bacon lardons, white wine are used to make this hearty dish. Lamb Stew, Lamb Roast, Lamb Recipes, Healthy Foods, Leftover Lamb, Barley Risotto, Pearl Barley
Pearl barley “risotto” with Lamb
Pearl barley risotto, or as the Italian's would call it Orzotto, with lamb. Perfect for left over lamb roast. Pearl barley, lamb, carrots, leeks, chestnut mushrooms, bacon lardons, white wine are used to make this hearty dish.