Fresh pumpkin jam

Fresh pumpkin jam

This is a low sugar pumpkin jam made in the slow cooker. Try this spread on toast, scones, or even as a filling for a spiced autumn cake!

How to Make Pumpkin Jam

Gently Spiced Pumpkin Jam Spread this on bagels, toast, muffins, or anything you fancy. A tablespoon of this jam is also good stirred into vanilla pudding, or you cou.

Beurre de citrouille sans gras

Pumpkin Butter recipe featured on DesktopCookbook. Ingredients for this Pumpkin Butter recipe include 1 ounce) can pumpkin puree, cup apple juice, 2 teaspoons ground ginger , and teaspoon ground cloves.

Food Mood

Pumpkin jam

25 minutes
Vegan, Gluten free
∙ Serves 64
  • 1/2 tsp Ginger, ground
  • 825 g Pumpkin, cooked and pureed
Baking & Spices
  • 1/2 tsp Allspice, ground
  • 900 g Caster sugar
  • 1/2 tbsp Cinnamon, ground
  • 1/2 tsp Cloves, ground
  • 1 tsp Nutmeg, ground
  • 55 g Pectin, dry
Pumpkin Jam

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