Mini Fruit on a Stick Skewers - Appetizers Anything on a stick is fun! Serve these up as an appetizer, or pop in the freezer for an hour and then use for a stir stick for white wine or sangria. Simple enough to make, just a few tips and suggestions in the pin to make these beautiful fun and festive little treats!
Tortellini Skewers: Cook 2 packages spinach tortellini, drain and toss with 2 tbsp olive oil. Let cool. On small skewers, thread 1 small (snack-size) fresh mozzarella ball, tortellini and grape tomatoes. Mix together 2 tbsp pesto and 2 tsp red wine vinegar. Arrange skewers on a platter and lightly drizzle with the dressing. Serve immediately or refrigerate. Recipe adapted from Ree Drummond.