Southern Green Beans and Potatoes with Vidalia Onion and Bacon Recipe
This recipe for Southern Green Beans and Potatoes is made with fresh green beans, new potatoes, onion, bacon, broth and butter.
Small Batch 3 Minute Cranberry Pistachio Fudge
Need a quick and easy dessert for a small party or gathering? This is the recipe for you! Small Batch 3 Minute Cranberry Pistachio Fudge to the rescue! No one can resist the sweet allure of this incredibly easy fudge recipe!
Irish Apple Cake with Custard Sauce | The cake is excellent all on it’s own, but what really turns it into a decadent dessert is the custard sauce. Poured warm over the top of a slice of apple cake, its creamy sweetness is the perfect addition to the thick fruit filled cake.
Crispy Hash Breakfast Skillet | Sally's Baking Addiction
Super simple one pan crispy hash breakfast skillet. This brunch dish starts with super crispy shredded hash browns, peppers, some bacon, and is finished off with eggs and melty cheese.
CARAMEL PEANUT BUTTER KRISPY BARS TOPPED WITH A THICK, CHOCOLATE GLAZE
Move over rice kripsy treats! There's a new wicked treat in town. Can you say.....Caramel Peanut Butter Rice Krispy Treats? They are finished off with a beautiful, thick chocolate glaze! These cut so perfectly that you will impress yourself! Just be sure to use a nice sharp knife!
Chocolate Peanut Butter Chex Bars - Thinking Outside The Pot
My kids are usually super into cold cereal, but lately they have not been. They want eggs, waffles, toast or pancakes. They make me work right off the bat in the morning. When they were just happy to eat cereal I was stocking up on it at Costco. I bought[Read more]
Potato Recipes - Garlic Roasted Potatoes - Oven Roasted Potatoes - Rasa Malaysia
Garlic Roasted Potatoes – best and easiest roasted potatoes with garlic, butter and olive oil. 10 mins prep and 40 mins in the oven | rasamalaysia.com
Homemade Fry Bread - Simply Gloria
Flat Pieces of tender dough deep-fried to fluffiness perfection. Makes 1 dozen medium-sized pieces. Also, depends upon how big or small you make them. Make these sweet or savory by putting on your favorite toppings!