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Italian pastry
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This Authentic Tiramisu is how the original Tiramisu was made. Made with eggs, mascarpone and no cream. This version is creamy and delicious. Even better the day after! It makes the perfect classic Italian dessert.
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These Quick and Easy Italian Pistachio Cookies are tasty and soft. With only 7 ingredients and no pudding included, just real pistachios! A soft cookie perfect with a coffee or tea at snack time or Breakfast.
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This Ricotta Crostata is made in the traditional way with Italian pastry dough, a sweet ricotta filling and a layer of sour cherry jam. A crostata is great as an afternoon snack cake or served for dessert after dinner.
These Oat Flour Cookies are so simple to make and gluten-free. They bake up soft and delicious. The perfect simple cookie to go with a cup of coffee or tea.
Nutella Crostata is an easy pastry dessert with a delicious golden crust filled with chocolate hazelnut spread. The Nutella filling with the shortbread crust is a simple but rich and decadent combination. It's a great dessert for a celebration and perfect for Nutella lovers.
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This Berry Crumb Cake is an easy Homemade cake recipe to make. With only 20 minutes of prep time! Whip up this delicious cake, filled with a medley of berries for breakfast or as an after dinner dessert.
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This Easy Tiramisu Recipe is the authentic recipe I learned in Italy. Made with lady fingers, mascarpone and fresh cream, made in 15 minutes ready to eat in 2-3 hours.
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2h 28m
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4h 30m
These popular Italian cookies called Abbracci are made with a buttery and crunchy vanilla and chocolate dough, that wrap around each other in a circle. Fun to make and even better to eat.