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Diwali Recipes

Find all the diwali recipes here. It includes Diwali sweets (aka diwali desserts). Also find diwali snacks and savory dishes. #diwali #desserts #snacks

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An easy nankhatai recipe! It’s deliciously rich, lightly sweet with a crisp, flaky and melt-in-your-mouth texture. These tender Indian cookies are made with only 8 ingredients and optional (but highly recommended) nuts! Perfect sweet for the festive season: It is usually made during the Diwali festival and served (along with savory Diwali snacks) to guests who came home for good wishes. Diwali Recipes, Diwali Snacks, Diwali Food, Brownie Recipes, Cookie Recipes, Dessert Recipes, Indian Cookies, Clarified Butter Ghee, Eggless Baking

Brownie Recipes

Dessert Recipes

Clarified Butter Ghee

An easy nankhatai recipe! It’s deliciously rich, lightly sweet with a crisp, flaky and melt-in-your-mouth texture. These tender Indian cookies are made with only 8 ingredients and optional (but highly recommended) nuts! Perfect sweet for the festive season: It is usually made during the Diwali festival and served (along with savory Diwali snacks) to guests who came home for good wishes.

An easy nankhatai recipe! It’s deliciously rich, lightly sweet with a crisp, flaky and melt-in-your-mouth texture. These tender Indian cookies are made with only 8 ingredients and optional (but highly recommended) nuts! Perfect sweet for the festive season: It is usually made during the Diwali festival and served (along with savory Diwali snacks) to guests who came home for good wishes. Desserts

An easy nankhatai recipe! It’s deliciously rich, lightly sweet with a crisp, flaky and melt-in-your-mouth texture. These tender Indian cookies are made with only 8 ingredients and optional (but highly recommended) nuts! Perfect sweet for the festive season: It is usually made during the Diwali festival and served (along with savory Diwali snacks) to guests who came home for good wishes.

An easy nankhatai recipe! It’s deliciously rich, lightly sweet with a crisp, flaky and melt-in-your-mouth texture. These tender Indian cookies are made with only 8 ingredients and optional (but highly recommended) nuts! Perfect sweet for the festive season: It is usually made during the Diwali festival and served (along with savory Diwali snacks) to guests who came home for good wishes.

An easy nankhatai recipe! It’s deliciously rich, lightly sweet with a crisp, flaky and melt-in-your-mouth texture. These tender Indian cookies are made with only 8 ingredients and optional (but highly recommended) nuts! Perfect sweet for the festive season: It is usually made during the Diwali festival and served (along with savory Diwali snacks) to guests who came home for good wishes.

An easy nankhatai recipe! It’s deliciously rich, lightly sweet with a crisp, flaky and melt-in-your-mouth texture. These tender Indian cookies are made with only 8 ingredients and optional (but highly recommended) nuts! Perfect sweet for the festive season: It is usually made during the Diwali festival and served (along with savory Diwali snacks) to guests who came home for good wishes.

An easy nankhatai recipe! It’s deliciously rich, lightly sweet with a crisp, flaky and melt-in-your-mouth texture. These tender Indian cookies are made with only 8 ingredients and optional (but highly recommended) nuts! Perfect sweet for the festive season: It is usually made during the Diwali festival and served (along with savory Diwali snacks) to guests who came home for good wishes.

An easy nankhatai recipe! It’s deliciously rich, lightly sweet with a crisp, flaky and melt-in-your-mouth texture. These tender Indian cookies are made with only 8 ingredients and optional (but highly recommended) nuts! Perfect sweet for the festive season: It is usually made during the Diwali festival and served (along with savory Diwali snacks) to guests who came home for good wishes.

An easy nankhatai recipe! It’s deliciously rich, lightly sweet with a crisp, flaky and melt-in-your-mouth texture. These tender Indian cookies are made with only 8 ingredients and optional (but highly recommended) nuts! Perfect sweet for the festive season: It is usually made during the Diwali festival and served (along with savory Diwali snacks) to guests who came home for good wishes.

An easy nankhatai recipe! It’s deliciously rich, lightly sweet with a crisp, flaky and melt-in-your-mouth texture. These tender Indian cookies are made with only 8 ingredients and optional (but highly recommended) nuts! Perfect sweet for the festive season: It is usually made during the Diwali festival and served (along with savory Diwali snacks) to guests who came home for good wishes.

An easy nankhatai recipe! It’s deliciously rich, lightly sweet with a crisp, flaky and melt-in-your-mouth texture. These tender Indian cookies are made with only 8 ingredients and optional (but highly recommended) nuts! Perfect sweet for the festive season: It is usually made during the Diwali festival and served (along with savory Diwali snacks) to guests who came home for good wishes.

An easy nankhatai recipe! It’s deliciously rich, lightly sweet with a crisp, flaky and melt-in-your-mouth texture. These tender Indian cookies are made with only 8 ingredients and optional (but highly recommended) nuts! Perfect sweet for the festive season: It is usually made during the Diwali festival and served (along with savory Diwali snacks) to guests who came home for good wishes.

An easy nankhatai recipe! It’s deliciously rich, lightly sweet with a crisp, flaky and melt-in-your-mouth texture. These tender Indian cookies are made with only 8 ingredients and optional (but highly recommended) nuts! Perfect sweet for the festive season: It is usually made during the Diwali festival and served (along with savory Diwali snacks) to guests who came home for good wishes.

An easy nankhatai recipe! It’s deliciously rich, lightly sweet with a crisp, flaky and melt-in-your-mouth texture. These tender Indian cookies are made with only 8 ingredients and optional (but highly recommended) nuts! Perfect sweet for the festive season: It is usually made during the Diwali festival and served (along with savory Diwali snacks) to guests who came home for good wishes.

An easy nankhatai recipe! It’s deliciously rich, lightly sweet with a crisp, flaky and melt-in-your-mouth texture. These tender Indian cookies are made with only 8 ingredients and optional (but highly recommended) nuts! Perfect sweet for the festive season: It is usually made during the Diwali festival and served (along with savory Diwali snacks) to guests who came home for good wishes.

An easy nankhatai recipe! It’s deliciously rich, lightly sweet with a crisp, flaky and melt-in-your-mouth texture. These tender Indian cookies are made with only 8 ingredients and optional (but highly recommended) nuts! Perfect sweet for the festive season: It is usually made during the Diwali festival and served (along with savory Diwali snacks) to guests who came home for good wishes. Cake Recipes, Baking Recipes, Healthy Recipes

Healthy Recipes

An easy nankhatai recipe! It’s deliciously rich, lightly sweet with a crisp, flaky and melt-in-your-mouth texture. These tender Indian cookies are made with only 8 ingredients and optional (but highly recommended) nuts! Perfect sweet for the festive season: It is usually made during the Diwali festival and served (along with savory Diwali snacks) to guests who came home for good wishes.

An easy nankhatai recipe! It’s deliciously rich, lightly sweet with a crisp, flaky and melt-in-your-mouth texture. These tender Indian cookies are made with only 8 ingredients and optional (but highly recommended) nuts! Perfect sweet for the festive season: It is usually made during the Diwali festival and served (along with savory Diwali snacks) to guests who came home for good wishes. Easy Indian Dessert Recipes, Indian Desserts, Sweets Recipes, Mexican Food Recipes, Snack Recipes, Cooking Recipes, Indian Sweets, Bread Recipes

Easy Indian Dessert Recipes

Indian Desserts

Mexican Food Recipes

Cooking Recipes

An easy nankhatai recipe! It’s deliciously rich, lightly sweet with a crisp, flaky and melt-in-your-mouth texture. These tender Indian cookies are made with only 8 ingredients and optional (but highly recommended) nuts! Perfect sweet for the festive season: It is usually made during the Diwali festival and served (along with savory Diwali snacks) to guests who came home for good wishes.

Spice Up the Curry

Spice Up the Curry

Malpua Recipe - This is a fried pancake which is made from all purpose flour batter. Then dipped into sugar syrup. Many times it is topped with warm rabdi, hence it is called malpua rabdi recipe. Rabdi Recipe, Something Sweet, Savoury Dishes, Curry Recipes

Something Sweet

Malpua Recipe - This is a fried pancake which is made from all purpose flour batter. Then dipped into sugar syrup. Many times it is topped with warm rabdi, hence it is called malpua rabdi recipe.

Vegan Recipes, Tasty Dishes

Spice Up the Curry

Spice Up the Curry

rava kesari is one of the popular authentic south indian sweets. This is like sweet semolina pudding. This name rava kesari is in Tamil and Telugu language. It is known as kesari bath in Karnataka. Here I have used only water, but you can make it with milk too. Learn how to make rava kesari with step by step photos. South Indian Sweets, Indian Food Recipes, Asian Recipes, Semolina Pudding, Navratri Recipes

South Indian Sweets

Indian Food Recipes

Semolina Pudding

Navratri Recipes

rava kesari is one of the popular authentic south indian sweets. This is like sweet semolina pudding. This name rava kesari is in Tamil and Telugu language. It is known as kesari bath in Karnataka. Here I have used only water, but you can make it with milk too. Learn how to make rava kesari with step by step photos.

Spice Up the Curry

Spice Up the Curry

Tikha gathiya recipe - This is popular Gujarati snack recipe. Crunchy, spicy thick sev made from besan and spiced with red chili powder. Gujarati Recipes, Ethnic Recipes, Vegan Breakfast Recipes

Gujarati Recipes

Vegan Breakfast Recipes

Tikha gathiya recipe - This is popular Gujarati snack recipe. Crunchy, spicy thick sev made from besan and spiced with red chili powder.

rava kesari is one of the popular authentic south indian sweets. This is like sweet semolina pudding. This name rava kesari is in Tamil and Telugu language. It is known as kesari bath in Karnataka. Here I have used only water, but you can make it with milk too. Learn how to make rava kesari with step by step photos. Karnataka

rava kesari is one of the popular authentic south indian sweets. This is like sweet semolina pudding. This name rava kesari is in Tamil and Telugu language. It is known as kesari bath in Karnataka. Here I have used only water, but you can make it with milk too. Learn how to make rava kesari with step by step photos.

Spice Up the Curry

Spice Up the Curry

Tikha gathiya recipe - This is popular Gujarati snack recipe. Crunchy, spicy thick sev made from besan and spiced with red chili powder.

Tikha gathiya recipe - This is popular Gujarati snack recipe. Crunchy, spicy thick sev made from besan and spiced with red chili powder.

Shankarpali recipe or shakkar para recipe - sweet, crispy yet melt in your mouth textured, deep fried, whole wheat flour biscuits. Shankarpali is traditional Maharashtrian snack recipe. It is usually made on Diwali festival. These are crispy, sweet, melt in mouth and yummy snack that you can have it any time. Yummy Snacks, Vegetarian Recipes

Vegetarian Recipes

Shankarpali recipe or shakkar para recipe - sweet, crispy yet melt in your mouth textured, deep fried, whole wheat flour biscuits. Shankarpali is traditional Maharashtrian snack recipe. It is usually made on Diwali festival. These are crispy, sweet, melt in mouth and yummy snack that you can have it any time.

Homemade besan sev recipe! A crispy, savory snack made from besan (gram flour or chickpea flour). It is usually made during Diwali (Indian festival) to add in different chivda, mixture recipes. This can be used in many chaat recipes. Sev is like thin, crunchy noodles made from chickpea flour. The batter-like dough is made from chickpea flour and is seasoned with salt, pepper and turmeric powder. Savory Snacks, Mixture Recipe, Chaat Recipe

Homemade besan sev recipe! A crispy, savory snack made from besan (gram flour or chickpea flour). It is usually made during Diwali (Indian festival) to add in different chivda, mixture recipes. This can be used in many chaat recipes. Sev is like thin, crunchy noodles made from chickpea flour. The batter-like dough is made from chickpea flour and is seasoned with salt, pepper and turmeric powder.

rava kesari is one of the popular authentic south indian sweets. This is like sweet semolina pudding. This name rava kesari is in Tamil and Telugu language. It is known as kesari bath in Karnataka. Here I have used only water, but you can make it with milk too. Learn how to make rava kesari with step by step photos. Food Festival

rava kesari is one of the popular authentic south indian sweets. This is like sweet semolina pudding. This name rava kesari is in Tamil and Telugu language. It is known as kesari bath in Karnataka. Here I have used only water, but you can make it with milk too. Learn how to make rava kesari with step by step photos.

Spice Up the Curry

Spice Up the Curry

Tikha gathiya recipe - This is popular Gujarati snack recipe. Crunchy, spicy thick sev made from besan and spiced with red chili powder.

Tikha gathiya recipe - This is popular Gujarati snack recipe. Crunchy, spicy thick sev made from besan and spiced with red chili powder.

Shankarpali recipe or shakkar para recipe - sweet, crispy yet melt in your mouth textured, deep fried, whole wheat flour biscuits. Shankarpali is traditional Maharashtrian snack recipe. It is usually made on Diwali festival. These are crispy, sweet, melt in mouth and yummy snack that you can have it any time.

Shankarpali recipe or shakkar para recipe - sweet, crispy yet melt in your mouth textured, deep fried, whole wheat flour biscuits. Shankarpali is traditional Maharashtrian snack recipe. It is usually made on Diwali festival. These are crispy, sweet, melt in mouth and yummy snack that you can have it any time.

Homemade besan sev recipe! A crispy, savory snack made from besan (gram flour or chickpea flour). It is usually made during Diwali (Indian festival) to add in different chivda, mixture recipes. This can be used in many chaat recipes. Sev is like thin, crunchy noodles made from chickpea flour. The batter-like dough is made from chickpea flour and is seasoned with salt, pepper and turmeric powder.

Homemade besan sev recipe! A crispy, savory snack made from besan (gram flour or chickpea flour). It is usually made during Diwali (Indian festival) to add in different chivda, mixture recipes. This can be used in many chaat recipes. Sev is like thin, crunchy noodles made from chickpea flour. The batter-like dough is made from chickpea flour and is seasoned with salt, pepper and turmeric powder.

This paruppu payasam is one of the easiest payasam recipes you’ll ever make! This creamy, delicious payasam is made on festivals and also served at temples as a prasad. Payasam is the South Indian term for kheer (milk-based pudding-like dessert). Paruppu means lentils (we are using moong dal - yellow lentils). So it is also called moong dal kheer. Yellow Lentils, Recipes, Kitchens

This paruppu payasam is one of the easiest payasam recipes you’ll ever make! This creamy, delicious payasam is made on festivals and also served at temples as a prasad. Payasam is the South Indian term for kheer (milk-based pudding-like dessert). Paruppu means lentils (we are using moong dal - yellow lentils). So it is also called moong dal kheer.

Spice Up the Curry

Spice Up the Curry

rava kesari is one of the popular authentic south indian sweets. This is like sweet semolina pudding. This name rava kesari is in Tamil and Telugu language. It is known as kesari bath in Karnataka. Here I have used only water, but you can make it with milk too. Learn how to make rava kesari with step by step photos.

rava kesari is one of the popular authentic south indian sweets. This is like sweet semolina pudding. This name rava kesari is in Tamil and Telugu language. It is known as kesari bath in Karnataka. Here I have used only water, but you can make it with milk too. Learn how to make rava kesari with step by step photos.

Spice Up the Curry

Spice Up the Curry

This paruppu payasam is one of the easiest payasam recipes you’ll ever make! This creamy, delicious payasam is made on festivals and also served at temples as a prasad. Payasam is the South Indian term for kheer (milk-based pudding-like dessert). Paruppu means lentils (we are using moong dal - yellow lentils). So it is also called moong dal kheer. Lunch Recipes, Desert Recipes

This paruppu payasam is one of the easiest payasam recipes you’ll ever make! This creamy, delicious payasam is made on festivals and also served at temples as a prasad. Payasam is the South Indian term for kheer (milk-based pudding-like dessert). Paruppu means lentils (we are using moong dal - yellow lentils). So it is also called moong dal kheer.

Spice Up the Curry

Spice Up the Curry