Italian Recipes

Try a traditional Italian family feast or simply enjoy the fantastic flavours of antipasti with friends! Don’t forget to pick up a bottle of fine Italian wine or prosecco in our off licence. Buon Appetito!
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Seafood Pasta

As a main course or starter Seafood Pasta is absolutely delicious, quick and easy to prepare but perfect every time!

Gooseberry & Vanilla Pannacotta

The sweet creamy mixture and sharp gooseberry compote of this Italian dessert create a fantastic taste.

Mediterranean Pasta Salad

This is a fantastic vegetarian option, if you wish you could add some cooked chicken, prosciutto or cheeses to this salad.

Potato Gnocchi with Parmesan & Herb Butter

This is a most delicious vegetarian option and it’s a great way to liven up the humble spud!

Chicken & Chorizo Tear & Share Pizza

Our Meat feast Pizza is loaded with crispy bacon, sausage, chicken, pepperoni and topped with fresh mozzarella

Homemade Meatballs. Homemade Meatballs recipe from chef Kevin Dundon

Homemade Meatballs with Tomato Sauce & Penne Pasta. The perfect meal for after school, the meatballs can be served with baked potatoes if preferred. Make a batch & freeze some for another day, there’ll be no complaints!

Garden Pea and Mint Risotto

Looking for a great spring risotto recipe? Then try our recipe for Risotto with Peas, Bacon and Mint. Great as a main dish or side.

Strawberry and Mozzarella Salad with Fresh Mint Pesto

Liven up your summer menu with this delicious twist on the summer salad using in season strawberries from Kevin Dundon.


This classic Italian dessert literally means “pick me up”. Coffee-soaked boudoir biscuits smothered with creamy mascarpone and dusted with cocoa, it’s a family favorite recipe.

Fusilli with brocolli, courgette and gremolata

Gremolata can be used as a zinging condiment on just about anything.